ORIGANO LUWAK COFFEE: A SEXY CUP IS ..

Making a good cup of luwak coffee/ kopi luwak or any kind of coffee at home is not a complicated thing. Here’s how to simply serve your ORIGANO luwak coffee.

1. Enter the civet coffee 1-2 tablespoons (10 gr) into a cup (150-200 cc).

2. Pour boiling hot water (95 °C)

3. Add sugar to taste

4. Stir evenly on clockwise

5. Cover the cup tightly with a lid, let stand a minute in 3 minutes.

6. Open the lid slowly and then experience the scent of luwak coffee.

7. Drinking coffee and feel the pleasure of Origano luwak coffee.

French Press

According to some experts, French Press is the single best way to prepare Kopi Luwak coffee because it allows prolonged contact between the water and coffee without boiling the coffee and without resulting in any ground coffee at the bottom of your mug (as you do in both cases with Turkish Coffee).

Instructions of use:

Start heating water on the stove.Grind your Origano Luwak coffee to a coarse grind. Coarse grind, for two reasons. One, to ensure you do not over extract solids from the coffee, and two, to ensure the coffee is not ground so fine that it passes through the mesh filter.
Empty the ground coffee into the French Press coffee maker – which is simply a clear glass container.
Once the water is boiling, turn off the stove and let it sit for a 45 second so that it is hot but not boiling. Pour as much heated water into the container with the ground coffee as you would like brewed coffee. For example, if you are making two mugs of coffee, pour two mugs of heated water into the coffee maker.
Stir with a plastic spoon and cover the French Press with the lid and the plunger pulled all the way to the top.
Let it sit for four minutes. Adjust this to personal taste after trying it a couple times.Slowly push the plunger down until it is pushed all the way to the bottom. This will push the ground coffee down and press it to the bottom of the container.
Pour brewed coffee from the container. Voila! The filter has separated the coffee grinds and brewed coffee so you pour only brewed coffee.
For clean-up, remove the lid and plunger. Empty the ground coffee into the garbage. Rinse the lid and plunger. Clean the glass container with soap and water.